2009 That’s the year we sailed from our hometown of Montreal, Canada, south to Grenada. We immediately fell in love with the people, the country and the opportunity to start a new life.

Going with the flow, as every great sailor learns how to do, one thing led to another. Our background in butchery, cooking, baking and food services expressed itself in the form of a local small market and restaurant.

Meat & Meet started from humble beginnings at Whisper Cove Marina. Over the years we carefully nurtured the growth of the landscape and business making the cove a place of peace, connection, and community. Providing good food and giving reason for conversation we attracted a wonderful community of boaters and local people. Our Thursday night roasted chicken and french fries night sold out week after week, year after year! 

In 2019 our success came at too high of a price. Running a marina, restaurant and shop left us with very little free time. Wanting to focus on our strongest strengths we moved our organic market to Le Phare Bleu Marina, just two cove’s away from Whisper. And in a bittersweet manner, we passed the restaurant onto capable new hands. 

As our new chapter starts at Le Phare Bleu, we invite you to our market to sample some of the finest, yet affordable, local meats, fish, deli cuts, ready meals, French breads and other delicatessens. Drop in by dinghy or by car – we look forward to meeting you!

Gilles & Marie Yergeau